Charal • 230 g, dont 30 g d'accompagnement, en 2 portions
Carpaccio Parmesan
Product Insights
Carpaccio Parmesan is a ready-to-eat French beef carpaccio dish, classified in the Composite foods and One-dish meals pnns groups. It carries a Nutri-Score of C (score 4) and falls in the ultra-processed NOVA 4 category, providing 18 g of protein per 100 g with no added sugars and only 0.39 g of salt. However, its saturated fat (3.2 g per 100 g) and overall energy (~232 kcal) are higher than the average for similar meals, and it contains milk-derived parmesan, which may be an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ready-meal (3.57 g sugars, 5.94 g fat, 1.94 g saturated fat, 3.55 g salt per 100 g), this Carpaccio Parmesan contains no sugar, far less salt (0.39 g) but higher saturated fat (3.2 g) and a higher energy (~232 kcal).
Ingredients
Carpaccio mariné 87% : viande bovine française 80 %, marinade épicée 7 % (huile de colza, arômes naturels) ; dosette d'huile 7% : huile de colza, huile d'olive 2,8% ; parmesan râpé (lait) 6%.
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Frequently Asked Questions
Everything you need to know about Carpaccio Parmesan.
