
Product Insights
Camembert is a soft, bloomy‑rind cheese that falls under the Milk and dairy products > Cheese category. It carries a Nutri‑Score of D and is classified as a NOVA 3 processed cheese, reflecting moderate processing. While it offers high protein and low sugar, it is high in saturated fat and moderate in salt, which balances its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese in its category, this Camembert has lower total fat, salt and sugars, slightly higher saturated fat, and provides less protein per 100 g.
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Frequently Asked Questions
Everything you need to know about Camembert.










