Cereal bio • 220 g
Quinoa soja tomate et olive
Product Insights
Quinoa Soy Tomato & Olive is a ready-to-eat, plant-based one-dish meal classified as a composite food. It carries a Nutri-Score of A (‑2 points) and falls in NOVA 3, indicating moderate processing, with high protein (7.9 g/100 g) and fiber (7.4 g/100 g) and low sugars (1.9 g/100 g). However, it contains gluten from wheat bulgur, soy (an allergen), and a moderate salt level (0.92 g/100 g), and its organic, vegan label does not offset these considerations.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average ready‑meal values, this product provides noticeably less sugar, fat, saturated fat, salt and calories while delivering more than three times the typical fiber and slightly more protein per 100 g.
Ingredients
Eau, quinoa 11,8%, protéines de soja texturées 10%, boulgour de blé, concentré de tomate 4,6%, oignons, olives noires 4%, tomates séchées 2,1%, huile de tournesol, sel de mer, ail en poudre, thym, origan, romarin, poivre blanc.
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Frequently Asked Questions
Everything you need to know about Quinoa soja tomate et olive.
