Is the presence of sesame a risk for people with sesame allergies?

Yes, the label states that the product may contain sesame, so anyone with a sesame allergy should avoid it or check for cross‑contamination warnings.

Can this rye bread be considered vegan and is it suitable for a gluten‑free diet?

The bread is vegan because it contains only plant‑based ingredients, but it is not gluten‑free since rye flour provides gluten.

How does the salt content affect a hypertension‑sensitive diet?

At 1.2 g of salt per 100 g, the bread contributes a moderate amount of sodium, so individuals managing high blood pressure should limit portion size or choose a lower‑salt alternative.

Céréal • 500g

Pane di segale integrale

Cereals And Potatoes

Product Insights

Pane di segale integrale is a whole‑grain rye bread that belongs to the bread subgroup of the cereals and potatoes food family. It carries a Nutri‑Score of B and is classified in NOVA group 3, indicating a moderately processed product made mainly from whole rye flour, water and salt. With 5.6 g of protein and 9.4 g of fiber per 100 g, it offers solid protein and fiber, yet its 1.2 g of salt and 4 g of sugars are relatively high compared with typical breads.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal200 kcal

Fat1.4 g

Saturated Fat0.2 g

Carbohydrates36 g

Sugars4 g

Comparative Analysis

Compared with the average values for the bread category, this rye bread contains far less fat, saturated fat, salt and calories, while delivering almost double the fiber, though its protein and carbohydrate contents are below the typical levels.

Ingredients

Farina integrale di segale 59%, acqua, sale. Può contenere latte, frutta a guscio e sesamo.

84%

35%

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Frequently Asked Questions

Everything you need to know about Pane di segale integrale.

Pema

500 g