Brioches et viennoiseries thomas • 600 g
Gâche en tranches épaisses
Product Insights
Gâche en tranches épaisses is a thick‑sliced brioche classified under the Sugary snacks and Pastries families in the French food taxonomy. It carries a Nutri‑Score of E, belongs to the ultra‑processed NOVA group 4, and per 100 g delivers 16 g of sugar, 12 g of saturated fat, 0.9 g of salt and 393 kcal, making it high in calories and saturated fat while moderate in salt. The product is made in France with pure butter, contains no preservatives or additives, but its processing level and high saturated‑fat content are nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this sliced brioche contains slightly less sugar (16 g vs 16.7 g) and half the salt (0.9 g vs 1.9 g) but has markedly more saturated fat (12 g vs 8.8 g) and higher calories (393 kcal vs 376 kcal).
Ingredients
FARINE DE BLE (GLUTEN), CEUFS FRAIS PLEIN AIR, SUCRE, PUR BEURRE 13%, CRÈME FRAÎCHE 6,5%, LEVAIN (FARINE DE BLE, EAU), LEVURE, SEL MARIN (NOIRMOUTIER OU GUÉRANDE), RHUM
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Frequently Asked Questions
Everything you need to know about Gâche en tranches épaisses.
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