
Product Insights
Cabillaud sauce Citron riz aux petits légumes is a ready‑made cod fillet in lemon sauce served with rice and mixed vegetables, classified in the Composite foods (One‑dish meals) group. It earns a Nutri‑Score of B and falls into NOVA 3 (moderately processed), offering low sugar and salt compared with typical ready meals but providing limited fiber and containing dairy and gluten. The dish includes fish, gluten and milk allergens, making it unsuitable for individuals with those sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ready‑meal, this cod and lemon sauce dish contains far less sugar (0.7 g vs 3.6 g), salt (0.7 g vs 3.6 g), and energy (≈140 kcal vs 175 kcal) per 100 g, while delivering more protein (8.6 g vs 7.2 g).
Ingredients
_Cabillaud_ 31%, riz cuit 27,6%, carottes 13,9%, eau, _crème_ fraîche 5,3%, huile de colza, brocolis 2,6%, farine de blé, jus de citron concentré 1%, zestes de citron 0,8%, sel, curcuma.
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Frequently Asked Questions
Everything you need to know about Cabillaud sauce Citron riz aux petits légumes.









