Ducros
Oignons frits
Product Insights
Oignons frits are a fried onion condiment made primarily from onions, palm oil, wheat flour and salt, classifying it within the vegetables group of plant‑based foods. Per 100 g it delivers 571 kcal, 44 g of fat (including 20 g saturated fat), 15 g of sugars, 1 g of salt and 6 g of protein, while providing 4.5 g of fiber. It carries a Nutri‑Score of E and is placed in NOVA group 3, is vegan but contains gluten, making it unsuitable for low‑fat, low‑sugar or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based condiment, this fried onion mix contains roughly 30 times more fat, 65 times more saturated fat, over four times the sugar and about seven times the calories per 100 g.
Ingredients
oignon 76%, huile de palme, farine de BLE, sel.
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Frequently Asked Questions
Everything you need to know about Oignons frits.
