Columbia • 280 g
Oignons frits
Product Insights
These fried onions are a vegetable-based condiment that contain 34% onion, palm oil, wheat flour and salt. The product falls into NOVA group 3, indicating processed foods, and it is high in fat (44 g), saturated fat (21 g), salt (13 g) and calories (590 kcal) per 100 g, while providing modest protein (6 g) and low fiber (2.3 g). It also includes gluten from wheat flour, making it unsuitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical vegetable‑based condiments, these fried onions contain dramatically more fat (44 g vs 1.4 g), saturated fat (21 g vs 0.3 g), salt (13 g vs 0.7 g) and calories (590 kcal vs 83 kcal) per 100 g, while offering less fiber (2.3 g vs 4.1 g).
Ingredients
34 % oignon, huile de palme, farine de BLÉ, sel de table.
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Frequently Asked Questions
Everything you need to know about Oignons frits.
