columbia • 120 g
Oignons frits
Product Insights
Fried onions are a vegetable‑based condiment that belongs to the fruits and vegetables dietary family. The product is extremely high in fat (46 g), saturated fat (23 g), calories (622 kcal), sugars (7 g) and salt (1 g) per 100 g, while offering modest protein (6 g) and no dietary fiber. It carries a Nutri‑Score of E, is classified as NOVA 3 (moderately processed) and contains gluten from wheat flour.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based condiment, this fried onion product contains about 33 times more fat (46 g vs 1.39 g), 74 times more saturated fat (23 g vs 0.31 g), roughly double the salt (1 g vs 0.73 g), more than double the sugars (7 g vs 3.62 g), and delivers about eight times the energy (622 kcal vs 83 kcal) per 100 g.
Ingredients
oignons 75%, huile de palme, farine de BLE, sel.
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Frequently Asked Questions
Everything you need to know about Oignons frits.
