Why is Tartine demi-sel 100% vegetaal classified as ultra-processed (NOVA 4) and which additives does it contain?

The product is rated NOVA 4 because it combines refined vegetable oils with multiple industrial ingredients such as mono- and diglycerides of fatty acids (E471), sunflower lecithin (E322), beta-carotene colour (E160a), rosemary extract (E392), natural flavorings and concentrated lemon juice; these additives and the use of emulsifiers, stabilizers and colourants make it a highly processed food.

How does the salt and saturated-fat content of this spread affect people with hypertension or heart-related concerns?

At 1.2 g of salt per 100 g, the spread contributes more than the recommended daily limit for sodium, which can raise blood pressure; the 15 g of saturated fat can increase LDL cholesterol, so individuals with hypertension, cardiovascular disease or cholesterol issues should limit consumption.

Is this spread suitable for vegan, keto or gluten-free diets?

All listed ingredients are plant-based, so the formula is technically vegan, and with virtually zero carbohydrates it fits a ketogenic regimen; it also contains no wheat, barley or rye, making it gluten-free, although the product is flagged for a milk allergen, which may be relevant for those with dairy sensitivities.

Primevère • 500 g

Tartine demi-sel 100% végétal

Fat And Sauces

Product Insights

Tartine demi-sel 100% vegetaal is a plant-based spread containing 55% vegetable oils (rapeseed, palm kernel, palm and flax), added water, salt, vitamin B1, vitamin E, omega-3-rich oils and a blend of natural flavors, lemon juice and rosemary extract, and it bears sustainable-palm and no-preservative labels. Nutritionally it delivers 495 kcal per 100 g, with high fat (55 g) and saturated fat (15 g), moderate salt (1.2 g), zero sugars and no protein or fiber, placing it in the "Fat and sauces" PNNS group, and it receives a Nutri-Score of D and a NOVA 4 ultra-processed classification. While the spread offers a low-sugar, omega-3 and vitamin profile and is technically vegan, the presence of a milk allergen and its relatively high salt and saturated-fat levels mean it should be used sparingly, especially by those watching blood pressure or cholesterol.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal495 kcal

Fat55 g

Saturated Fat15 g

Monounsaturated Fat29 g

Polyunsaturated Fat12 g

Comparative Analysis

Compared with typical plant-based spreads, this margarine contains no sugar and lower total and saturated fat than the category averages, but its salt level is about three times higher than the average for the group.

Ingredients

Huiles végétales non hydrogénées 54% (colza, palmiste, palme (3,1%), lin) , eau, sel (1,2%), émulsifiants : mono et diglycérides d'acides gras, lécithine de tournesol, arômes naturels, jus de citron concentré, antioxydant : extrait de romarin, vitamine B1, colorant : bêta-carotène.

84%

35%

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Frequently Asked Questions

Everything you need to know about Tartine demi-sel 100% végétal.

Primevère

250 g