Jean Larnaudie
Petit salé aux lentilles
Product Insights
Petit salé aux lentilles is a composite, one‑dish meal that combines salt‑cured pork with lentils, classified as a prepared human food. It carries a Nutri‑Score of B and falls into the NOVA 4 ultra‑processed category, reflecting its ready‑to‑eat nature despite the claim of no preservatives. Nutritionally, the product is low in sugars and saturated fat, moderate in salt, and provides a higher-than‑average protein content, while its overall fat and carbohydrate levels are below typical prepared‑meal averages.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average prepared meals, this lentil and pork dish contains far less sugar, fat, saturated fat, salt and carbohydrates, yet offers more protein and slightly more fiber per 100 g.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Petit salé aux lentilles.
You Might Also Like
La Belle Chaurienne
Petit salé aux lentilles
Maison Rivière
420 gLe Petit salé aux lentilles cuisinées
Maison Rivière
840 gLe petit salé aux lentilles cuisinées
Toque du Chef
840 gPetit salé aux lentilles
Carrefour
840 gPetit salé aux lentilles
U
840 g