
Product Insights
Vache qui rit cheese spread from La Vache Qui Rit is a creamy, pasteurized cheese spread belonging to the milk and dairy product group, specifically cheese. It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4); per 100 g it provides 228 kcal, 17.5 g fat (including 11.5 g saturated), 6 g sugars, 1.7 g salt and 11.5 g protein. While its energy, total fat and salt are lower than typical cheese spreads, its saturated‑fat level remains high and the presence of added polyphosphates (E452) and milk allergens limit its suitability for health‑conscious or allergy‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
While its sugar content (6 g/100 g) is more than three times the category average, its total fat (17.5 g), saturated fat (11.5 g) and salt (1.7 g) are all considerably below the typical cheese‑spread levels.
Ingredients
Lait écrémé réhydraté (origine: France), fromages, fee concentré des minéraux du lait, sel de fonte: polyphosphates, protéines de lait, concentre lactique laitier. Pour une dégustation optimale,
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Frequently Asked Questions
Everything you need to know about Vache qui rit.









