Bel, La vache qui rit • 512 g
Vache Qui Rit
Product Insights
Vache Qui Rit is a spreadable melted cheese classified under the milk and dairy products group, specifically cheese. It delivers 10.5 g of protein and 0.5 g of calcium per 100 g but also contains 11.5 g of saturated fat, 1.7 g of salt and 4.5 g of sugars, resulting in a Nutri‑Score of D and a NOVA 3 processing level. While it is vegetarian and free of preservatives, its high saturated fat and sugar content limit its suitability for low‑fat or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese spread, this product contains notably more sugars (4.5 g vs 1.8 g per 100 g) but less fat, saturated fat and salt, and offers roughly half the protein of the category average.
Ingredients
LAIT frais écrémé pasteurisé réhydraté 49% (origine : France), FROMAGES, BEURRE, concentré des minéraux du LAIT.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Vache Qui Rit.
You Might Also Like
La vache qui rit, Vache Qui Rit
384 gVache qui rit
La vache qui rit
192 gLa Vache qui rit
La vache qui rit
512 gLa vache qui rit
La vache qui rit
512 gLa vache qui rit
La vache qui rit
256 gLa Vache qui rit - 16P
La vache qui rit, ribambelle
535 g