La vache qui rit, ribambelle • 535 g
Vache qui rit
Product Insights
Vache qui rit is a spreadable cheese made from skimmed milk, cheese, butter, milk proteins, and mineral concentrates, sold in a box. It belongs to the Milk and dairy products / Cheese group, carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category; it is relatively low in fat and saturated fat compared with average cheese spreads but contains higher sugar and moderate salt. While it provides protein and a creamy texture, the high added sugar, presence of a polyphosphate emulsifier, and elevated sodium make it a less healthy choice for those watching sugar or salt intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese spreads, Vache qui rit contains about three times more sugar (6.5 g vs 1.8 g) and slightly more carbs, but its fat (18.5 g), saturated fat (12.5 g), salt (1.8 g), energy (239 kcal) and protein (11.5 g) are all lower than typical values.
Ingredients
LAIT écrémé réhydraté (origine : France), FROMAGES, BEURRE, protéines de LAIT, concentré des minéraux du LAIT, sels de fonte : polyphosphates, concentré LACTIQUE LAITIER.
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Frequently Asked Questions
Everything you need to know about Vache qui rit.
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