Panzani • 410 g
Bolognaise 100% pur boeuf
Product Insights
Bolognaise 100% pur boeuf is a meat‑based pasta sauce that belongs to the dressings and sauces family. It carries a Nutri‑Score of B and is classified in NOVA group 4, indicating an ultra‑processed product with one additive (E14XX). Nutritionally it offers low to moderate fat, low saturated fat, modest sugar and salt, higher protein than average, and a good amount of fiber, but the presence of added sugars and processing should be noted.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta sauces, this bolognese contains about half the sugar, less than a third of the fat and salt, while providing roughly double the protein and slightly more fiber per 100 g.
Ingredients
Pulpe de tomates et concentré de tomates 55%, bœuf français 18%, eau, carottes 6%, oignons 3%, sel, sucre, amidon transformé de maïs, huile de tournesol, persil 0,3%, arômes, ail, poivre.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bolognaise 100% pur boeuf.
You Might Also Like
Franprix
190 gBolognaise pur boeuf
Panzani
425 gBolognaise classique
Panzani
210 gBolognaise
Marque Repère, Turini
680 gSauce Bolognaise
Marque Repère, Turini, Scamark (Filiale E. Leclerc)
420 gSauce Bolognaise
Carrefour Classic
420 g