
Product Insights
Sauce algérienne is a Halal condiment classified in the ‘Fat and sauces’ and ‘Dressings and sauces’ groups. It carries a Nutri‑Score of E and is considered an ultra‑processed product (NOVA 4), with 51 g of fat, 4.1 g of saturated fat and 517 kcal per 100 g, which makes it energy‑dense. While it provides modest fiber (1.1 g) and has lower-than-average salt and sugar, its high fat and calorie content limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average Algerian‑style sauce, this sauce contains about four times more fat and double the saturated fat, while its salt and sugar levels are below the category averages, resulting in a markedly higher energy content.
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Frequently Asked Questions
Everything you need to know about Sauce algérienne.








