Panzani • 500 g
farfalle
Product Insights
Panzanni farfalle pasta comes in a 500 g plastic bag and is made from 100 % superior-quality durum wheat semolina, produced in France. It delivers low fat, saturated fat, sugars and salt, while providing 12 g of protein, 3.6 g of fiber and 361 kcal per 100 g, with a high carbohydrate content of 72 g. The product bears a Nutri‑Score of A, belongs to the unprocessed NOVA 1 group, is suitable for vegetarians, but contains gluten and is therefore not appropriate for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta in its category, this farfalle contains less fat, saturated fat, sugars and salt, but more protein, carbohydrates and slightly higher energy, while its fiber is modestly below average.
Ingredients
100% Semoule de BLE dur de qualité supérieure
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Frequently Asked Questions
Everything you need to know about farfalle.
