
Product Insights
Velouté de legumes is a pre‑packed French vegetable cream soup made by Liebig, classified in the fruits and vegetables and soups groups. It carries a Nutri‑Score of B and is considered ultra‑processed (NOVA 4), with low fat (1.9 g), low sugars (1.4 g) but a moderate salt level (0.51 g) per 100 g. The product also achieves an Eco‑Score of A, indicating a relatively low environmental impact despite its processed nature.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average packaged soups, this velouté contains far less sugar (1.4 g vs. 3.73 g), less fat (1.9 g vs. 2.65 g) and considerably lower salt (0.51 g vs. 1.72 g) per 100 g, while providing modest protein (0.7 g).
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Frequently Asked Questions
Everything you need to know about Velouté de legumes.











