
Product Insights
Veloute de legumes du soleil is a ready‑to‑heat vegetable cream soup from Liebig, made in France and classified in the fruits‑and‑vegetables → soups group. Per 100 g it provides 40 kcal, 1.7 g fat, 0.3 g saturated fat, 3 g sugars, 0.66 g salt, 0.9 g protein and 1 g fiber, which is lower than the typical cream‑of‑vegetable‑soup averages for fat, saturated fat, salt and sugars, but also delivers less protein and fiber. The product earns an Eco‑Score of A, yet its Nutri‑Score of C reflects modest protein and fiber levels and a moderate salt content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cream‑of‑vegetable soup, this Veloute contains less fat (1.7 g vs 2.65 g), less salt (0.66 g vs 1.72 g) and slightly fewer sugars (3 g vs 3.73 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Veloute de legumes du soleil.










