Liebig • 1 L
bio velouté de tomates & pointe d'origan
Product Insights
The product is an organic tomato velouté with a hint of oregano, classified as a vegetable‑based soup (PNNS groups: fruits and vegetables, soups) and sold in a 1 L cardboard carton made in France. It carries a Nutri‑Score of B and a NOVA group 4 rating, reflecting low sugar (2.4 g/100 ml) and salt (0.67 g/100 ml) compared with typical soups, but it includes processed ingredients such as powdered cream, corn starch and natural flavorings, making it ultra‑processed. The soup is not vegan because it contains dairy, includes celery and milk allergens, and while it is organic and preservative‑free, consumers should be aware of its dairy content and processing level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average prepared soup (≈89 kcal, 3.73 g sugar, 1.72 g salt per 100 g), this tomato velouté delivers about 28 kcal, 2.4 g sugar and 0.67 g salt per 100 ml, making it lower in energy, sugar and sodium than typical options.
Ingredients
Jus de tomates à base de concentré 54%, eau, carotte, oignon, _céleri-rave_, amidon de mais, _crème_ en poudre, sel de mer, poireau, sucre de canne, origan 0,04%, arôme naturel de poivre, arôme naturel de thym, arôme naturel de basilic.
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Frequently Asked Questions
Everything you need to know about bio velouté de tomates & pointe d'origan.
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