Why is Velouté de Légumes & Crème BIO classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is rated NOVA 4 because it includes refined and reconstituted ingredients such as powdered cream, corn starch, sea salt, yeast extract and a natural pepper flavouring, all of which require industrial processing; although no separate additive codes are listed, these components are considered processing aids that move the product into the ultra‑processed category.

How does the salt content in this soup affect a hypertensive diet?

With 0.68 g of salt per 100 ml, a typical 250 ml serving provides about 1.7 g of salt, which is roughly 30 % of the daily recommended maximum for adults, so people with high blood pressure should consume it sparingly and balance it with low‑salt meals.

Is the celery (celeriac) in this soup a concern for people with a celery allergy?

Yes, the ingredient list includes celeriac (celery‑root), and the allergen label explicitly mentions celery, so anyone allergic to celery should avoid this product.

Liebig • 1 l

Velouté de Légumes & Crème BIO

Fruits And Vegetables

Product Insights

Velouté de Légumes & Crème BIO is a 1‑liter organic vegetable‑cream soup made in France, marketed as vegetarian but containing dairy cream. It falls in the Fruits and Vegetables and Soups PNNS groups, carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product with 37 kcal, 1 g sugar, 0.68 g salt and 1.4 g fat per 100 ml. The soup provides 43 % vegetables and is a source of fibre, yet its processing level, modest protein and fibre content and a moderate salt level limit its nutritional strength.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 ml

Energy Kcal37 kcal

Fat1.4 g

Saturated Fat0.8 g

Carbohydrates5 g

Sugars1 g

Comparative Analysis

Compared with the average ready‑to‑heat soup, this velouté delivers roughly one‑third the sugar, fat and salt and about half the calories, but also supplies less than half the protein and fibre.

Ingredients

Eau, légumes 43% (carotte, jus de tomates à base de concentré, pomme de terre, oignon, potiron, poireau, céleri-rave, chou-fleur), crème en poudre 2,1%, amidon de maïs, sel de mer, extrait de levure, arôme naturel de poivre

84%

35%

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Frequently Asked Questions

Everything you need to know about Velouté de Légumes & Crème BIO.

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Liebig • 1 l

Velouté de Légumes & Crème BIO

Fruits And Vegetables

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 ml

Energy Kcal37 kcal

Fat1.4 g

Saturated Fat0.8 g

Carbohydrates5 g

Sugars1 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.