
Product Insights
Fjord bio nature is an organic plain yogurt offered in 120 g individual pots, four in a pack, produced by Danone under the Fjord brand using whole milk, cream, skimmed milk powder and live lactobionic cultures sourced from France. It carries a Nutri‑Score of C and falls into Nova group 3, delivering 112 kcal, 9 g of fat (including 6.3 g saturated fat), 4.6 g of sugars, 0.11 g of salt, 3.1 g of protein and 0.28 g of fiber per 100 g, with a notable calcium content of 0.11 g. While the low sugar and salt levels are favorable, the relatively high saturated‑fat and lactose content may be a drawback for those monitoring cholesterol or with lactose intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plain yogurt (sugars 7.46 g, fat 5.97 g, saturated fat 3.71 g, salt 1.03 g per 100 g), this Fjord bio nature yogurt contains less sugar and salt but more total fat and markedly higher saturated fat.
Ingredients
LAIT entier*, crème* (LAIT), LAIT écrémé* en poudre, ferments lactiques (LAIT) LAIT : Origine France *Issu de l'agriculture biologique
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Fjord bio nature 120 g x 4.












