Why is Bien être digestif classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is deemed ultra-processed because it combines multiple industrial steps such as milk concentration, powdering, the addition of refined sugar, natural flavorings and probiotic cultures, all of which transform the original dairy matrix. It lists no identified E‑number additives; the only non‑nutrient ingredients are natural flavorings and the added sugar.

How does the sugar content in this product affect a diabetic diet?

With 12.7 g of total sugars and 7.8 g of added sugars per 100 g, the yogurt can cause a rapid rise in blood glucose levels. People with diabetes should limit portion size or choose a lower‑sugar alternative to keep carbohydrate intake within their dietary targets.

Is the milk in this product a concern for people with lactose intolerance?

The formulation contains milk and lactose (about 4.1 g per 100 g), so individuals who are lactose intolerant may experience digestive discomfort and should either avoid the product or select a lactose‑free yogurt.

Activia, Danone • 2 kg (16 x 125 g)

Bien être digestif

Milk And Dairy Products

Product Insights

Bien être digestif is a French fermented dairy yogurt fortified with Bifidobacterium, made from semi-skimmed milk, skimmed milk powder, cream and natural flavorings. It belongs to the Milk and dairy products group, carries a Nutri-Score of C and is classified in NOVA group 4, indicating it is ultra-processed, with a modest fat content (2.9 g per 100 g) and low salt (0.13 g per 100 g). However, it contains a high level of sugars (12.7 g per 100 g) and added sugar (7.8 g per 100 g), which offsets its probiotic benefits for consumers monitoring sugar intake.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal92 kcal

Fat2.9 g

Saturated Fat2 g

Carbohydrates12.7 g

Sugars12.7 g

Comparative Analysis

Compared with the average yogurt in its category, this product has less fat (2.9 g vs 5.97 g) and salt (0.13 g vs 1.03 g) but considerably more sugar (12.7 g vs 7.46 g).

Ingredients

_Lait_ demi-écrémé (81,4%), sucre (7,8%), _lait_ écrémé concentré ou en poudre, crème (_lait_), arômes naturels, ferments (dont ferments du yaourt et Bifidobacterium) (_lait_)

84%

35%

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Frequently Asked Questions

Everything you need to know about Bien être digestif.

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Activia, Danone • 2 kg (16 x 125 g)

Bien être digestif

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal92 kcal

Fat2.9 g

Saturated Fat2 g

Carbohydrates12.7 g

Sugars12.7 g

Comparative Analysis

Compared with the average yogurt in its category, this product has less fat (2.9 g vs 5.97 g) and salt (0.13 g vs 1.03 g) but considerably more sugar (12.7 g vs 7.46 g).

Ingredients

_Lait_ demi-écrémé (81,4%), sucre (7,8%), _lait_ écrémé concentré ou en poudre, crème (_lait_), arômes naturels, ferments (dont ferments du yaourt et Bifidobacterium) (_lait_)

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.