Why does this fromage blanc receive a Nutri‑Score of A and which nutrients drive that rating?

The Nutri‑Score algorithm awards positive points for low energy (48 kcal), low fat, low saturated fat, low sugars and high protein (7.4 g), while negative points are minimal, resulting in an overall A grade.

How do the sugar and salt levels in this product affect people managing diabetes or hypertension?

At 4.5 g of natural sugars per 100 g, the product contributes modestly to carbohydrate intake and can fit into a controlled‑carb diet, while its 0.1 g of salt is low enough to be suitable for most hypertension management plans.

Is the milk used in this cheese a problem for those with lactose intolerance or milk allergy?

Yes, the cheese is made from pasteurized skimmed cow’s milk, containing both lactose and milk proteins, so it is unsuitable for individuals with a milk allergy and should be avoided or used with lactase supplements by those who are lactose intolerant.

Triballat Noyal, Vrai • 500 g

Fromage blanc nature 0%

Milk And Dairy Products

Product Insights

Fromage blanc nature 0% is a plain, fat‑free fresh cheese made from organic skimmed pasteurized cow’s milk and selected lactic cultures, produced in Noyal‑sur‑Vilaine, France. It belongs to the Milk and dairy products group (Dairy desserts), carries a Nutri‑Score of A, falls in NOVA group 1, and per 100 g provides 48 kcal, 0 g fat, 0 g saturated fat, 0.1 g salt, 4.5 g sugars and 7.4 g protein, making it low‑calorie and low‑fat but containing moderate natural sugars. The product is free of added sugars and fats, is a source of calcium (0.18 g per 100 g), yet it contains milk, so it must be avoided by those with dairy allergies.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal48 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates4.5 g

Sugars4.5 g

Comparative Analysis

Compared with the average dairy dessert, this fromage blanc has dramatically lower fat (0 g vs 4.89 g), sugar (4.5 g vs 11.05 g), salt (0.1 g vs 0.58 g) and energy (48 kcal vs 131.53 kcal) while delivering slightly more protein (7.4 g vs 6.74 g).

Ingredients

_Lait_ écrémé pasteurisé*, ferments lactiques sélectionnés (_lait_). *Issu de l'agriculture biologique

84%

35%

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Frequently Asked Questions

Everything you need to know about Fromage blanc nature 0%.

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