
Product Insights
Le liégeois saveur vanille is a vanilla-flavored dairy dessert belonging to the Milk and dairy products family and the Dairy desserts subgroup. It carries a Nutri-Score of C and is classified as NOVA group 4, reflecting its ultra-processed formulation with several additives and a high content of sugars (14.1 g) and saturated fat (5.1 g) per 100 g. While it provides modest calcium from dairy ingredients, its protein level is low (3 g) and it contains milk allergens, making it unsuitable for those avoiding dairy.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy desserts, this vanilla Liégeois contains more sugar, fat and saturated fat, but less salt and protein.
Ingredients
LAIT entier (33,8%), LAIT écrémé reconsttué à base de LAIT en poudre (33,3%), crème (LAIT), sucre, épaississants (amidon transformé: E1442, carraghénanes: E407), perméat de petit LAIT (lactosérum) en poudre, amidon, gélatine (non porcine), arômes (LAIT), émulsifiant (esters lactiques des mono - et diglycérides d'acides gras: E472b), colorant (bêta-carotène: E160a), sel
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Frequently Asked Questions
Everything you need to know about Le liégeois saveur vanille.









