Why is Maxi Jac' Complet classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is deemed ultra-processed because the formulation includes added sugar, refined rapeseed oil, salt, yeast and a flavoring that contains alcohol; although no numbered additives are listed, the presence of these processed ingredients places it in NOVA 4.

How does the sugar and salt content in Maxi Jac' Complet affect a diabetic or hypertensive diet?

With 2.4 g of sugars per 100 g, the loaf contributes a moderate amount of carbohydrate that must be counted in a diabetic meal plan, while its 1.4 g of salt per 100 g is relatively high for bread and could increase blood pressure in hypertensive individuals, so consumption should be limited.

Is the wheat gluten in Maxi Jac' Complet a concern for people with gluten intolerance?

Yes, the product contains wheat flour and added wheat gluten, making it unsuitable for anyone with celiac disease or gluten sensitivity.

Jacquet • 550 g

Maxi Jac' Complet

Cereals And Potatoes

Product Insights

Maxi Jac' Complet is a sliced wholemeal bread that belongs to the Cereals and Potatoes group (bread) and is sold in France. It carries a Nutri-Score of C, is classified as ultra-processed (NOVA 4), and provides 6.4 g of protein, 4.4 g of fiber and only 0.27 g of saturated fat per 100 g, while containing 1.4 g of salt and 2.4 g of sugars. The loaf offers wholegrain benefits but its high salt level and processing level limit its overall health rating.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal228 kcal

Energy965 kJ

Fat2.4 g

Saturated Fat0.3 g

Cholesterol0 g

Comparative Analysis

Compared with average sliced breads, this loaf is lower in fat, saturated fat, salt, sugars and calories, yet it also provides less protein and fiber than the typical product.

Ingredients

Farine complète de _blé_ 59%, eau, sucre, huile de colza, farine de _blé_, _gluten de blé_, levure, arôme (contient alcool), sel.

84%

35%

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Frequently Asked Questions

Everything you need to know about Maxi Jac' Complet.

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825 g (21 tranches)

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MAESTRO CLASSIC - Pain de mie tranché nature

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Jacquet • 550 g

Maxi Jac' Complet

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal228 kcal

Energy965 kJ

Fat2.4 g

Saturated Fat0.3 g

Cholesterol0 g

Comparative Analysis

Compared with average sliced breads, this loaf is lower in fat, saturated fat, salt, sugars and calories, yet it also provides less protein and fiber than the typical product.

Ingredients

Farine complète de _blé_ 59%, eau, sucre, huile de colza, farine de _blé_, _gluten de blé_, levure, arôme (contient alcool), sel.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.