Jacquet • 825 g (21 tranches)
Maxi Jac' Nature
Product Insights
Maxi Jac' Nature is a sliced sandwich loaf from the French brand Jacquet, belonging to the cereals and potatoes > bread group. It carries a Nutri-Score of C, an Eco-score of A, and is classified as a NOVA-4 ultra-processed product, containing added sugar, refined wheat flour, rapeseed oil and a flavouring that includes alcohol, while also featuring allergens such as gluten and milk. The bread offers low saturated fat (0.4 g per 100 g) and moderate salt (1.1 g per 100 g), but its sugar level (8.7 g per 100 g) is nearly double the average for sliced breads and its fiber content (2.5 g per 100 g) falls short of the sector average, resulting in a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread, it contains almost double the sugar (8.7 g vs 4.8 g per 100 g) while offering less than a third of the salt (1.1 g vs 4.0 g) and about half the fiber (2.5 g vs 5.4 g).
Ingredients
Farine de BLÉ (60%), eau, sucre, huile de colza, poudre de babeurre (LAIT), arôme (contient alcool), levure, sel, GLUTEN DE BLE, farine de fève.
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Frequently Asked Questions
Everything you need to know about Maxi Jac' Nature.
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