
Product Insights
Natural white kefir is a fermented dairy beverage that belongs to the milk and dairy products group. It carries a Nutri-Score of C and is classified as NOVA 1, offering low added sugars, low salt, moderate fat, and a relatively high protein content of 5.5 g per 100 g. While it provides probiotic benefits from live cultures and vitamin D, it contains milk – a common allergen – and may have trace amounts of fruit and gluten, which some consumers need to consider.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average kefir-like beverage, this kefir contains about half the sugar (3.9 g vs 7.46 g), less than half the fat (2.9 g vs 5.97 g), lower saturated fat (1.9 g vs 3.71 g), far less salt (0.13 g vs 1.03 g), and delivers more protein (5.5 g vs 3.76 g) per 100 g.
Ingredients
LATTE (3% di materia grassa), fermenti lattici vivi, grani di kefir, lieviti, vitamina D. Può contenere FRUTTA A GUSCIO, GLUTINE.
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Frequently Asked Questions
Everything you need to know about Kefir bianco naturale.









