Why is Lulu La Barquette Framboise classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because it contains industrial ingredients such as glucose-fructose syrup, refined sugar, pectin (E440) and citric acid (E330), which are added to improve taste, texture and shelf-life, and the product undergoes multiple processing steps to become a ready-to-eat snack.

How does the sugar and salt content in Lulu La Barquette Framboise affect a diabetic or hypertensive diet?

With 9.75 g of sugar and only 0.03 g of salt per 100 g, the snack contributes a modest amount of carbohydrate that can fit within a controlled-carb plan if portion sizes are limited, while its very low sodium makes it suitable for hypertension, though the added sugars still require careful monitoring for diabetes.

Based on its ingredients, is Lulu La Barquette Framboise suitable for strict diets like vegan, keto, halal, or gluten-free?

The product contains egg, wheat flour (gluten) and animal-derived ingredients, so it is not vegan, not gluten-free, and does not meet keto criteria; it may be acceptable for halal consumers if the animal ingredients meet halal standards, but the presence of potential milk traces should be confirmed.

Lu, Mondelez • 120 g e

Lulu La Barquette Framboise

Sugary Snacks

Product Insights

Lulu La Barquette Framboise is a sweet, sponge cake biscuit filled with raspberry puree, classified in the 'Sugary snacks' and 'Biscuits and cakes' PNNS groups. It carries a Nutri-Score of B and falls into NOVA group 4, indicating an ultra-processed product that contains added glucose-fructose syrup, sugar, pectin (E440) and citric acid (E330) as additives, as well as egg and wheat allergens with possible traces of milk and nuts. While the snack is low in fat, saturated fat and salt, its sugar content (9.75 g per 100 g) is modest compared with typical sugary snacks, but consumers should be aware of its processed nature and allergen profile.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal348 kcal

Fat2.2 g

Saturated Fat0.6 g

Carbohydrates77 g

Sugars57 g

Comparative Analysis

Compared with the average sugary snack (28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt per 100 g), this raspberry-filled biscuit provides only 9.75 g of sugar, minimal fat (low-fat labeling) and saturated fat (0.25 g), and 0.03 g of salt, resulting in roughly 59 kcal versus the 418 kcal typical of the category.

Ingredients

Sirop de glucose-fructose, sucre, farine de blé 19%, purée de framboises 17 %***, oeufs, purée de pommes 15%, amidon de blé, gélifiant (pectines), arômes naturels, correcteur d'acidité (acide citrique), levure sèche. Peut contenir lait et fruits à coque.

84%

35%

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Frequently Asked Questions

Everything you need to know about Lulu La Barquette Framboise.

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