Lu • 240 g (2× 120 g)
Lulu La Barquette Fraise
Product Insights
Lulu La Barquette Fraise is a strawberry‑filled sponge‑cake biscuit marketed as a sugary snack (PNNS group: Sugary snacks). It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting its high proportion of glucose‑fructose syrup, added sugars and several additives such as citric acid (E330) and pectin (E440). While the product is low in fat and salt, its sugar content is extremely high (about 59 g per 100 g) and it contains egg and gluten allergens, making it unsuitable for low‑sugar or allergen‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, Lulu La Barquette Fraise contains about double the sugar (59 g vs 28.98 g per 100 g) while offering lower fat and salt levels than the typical 17.65 g of fat and 1.98 g of salt found in the category.
Ingredients
Sirop de glucose-fructose, purée de fraise 27 %, sucre, farine de blé 19%, œufs, amidon de blé, gélifiant (pectines), arômes naturels, correcteur d'acidité (acide citrique), levure sèche.
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Frequently Asked Questions
Everything you need to know about Lulu La Barquette Fraise.
