LU, Mondelez • 165 g e
La Coqueline (fraise)
Product Insights
La Coqueline (fraise) is a strawberry‑filled madeleine biscuit sold in France by LU (Mondelez) and packaged in a plastic bag within a cardboard box. It belongs to the PNNS groups "Sugary snacks" and "Biscuits and cakes", carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), while offering the positive attributes of no added preservatives or colorings, a French origin label, and real strawberry puree. Nevertheless, the product is high in sugar (41 g per 100 g), contains notable saturated fat, uses palm oil, and lists egg, gluten and possible milk as allergens, which may be concerns for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 41 g of sugar per 100 g, this strawberry‑filled Madeleine contains far more sugar than the typical sweet‑snack average of 28.98 g, while its salt level (0.44 g per 100 g) is well below the category average of 1.98 g.
Ingredients
Sirop de glucose-fructose, farine de BLÉ 24%, sucre, purée de fraise 16 %, OEUFS, huile de palme, stabilisant (glycérol), poudres à lever (carbonates d'ammonium, diphosphates, carbonates de sodium), gélifiant (pectine), émulsifiant (E471), correcteur d'acidité (acide citrique), sel, arômes. PEUT CONTENIR LAIT.
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Frequently Asked Questions
Everything you need to know about La Coqueline (fraise).
