
Product Insights
L'Oreillette du Languedoc is a sweet biscuit and cake snack from the Languedoc region of France. It belongs to the Sugary snacks and Biscuits and cakes families, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4). Per 100 g it provides 546 kcal, 35 g fat (including 3 g saturated), 17 g sugars and 0.44 g salt, delivering modest protein (5 g) but no fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical snack category, L'Oreillette du Languedoc contains far less sugar and salt but markedly more fat and calories, while providing less protein and no fiber.
Ingredients
farine de blé, huile de tournesol, sucre, œufs, arôme citron, sel
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Frequently Asked Questions
Everything you need to know about L'Oreillette du Languedoc.











