Why does this product have a Nutri-Score of D and which nutrients are responsible for that rating?

The D rating is driven primarily by the very high salt level (8 g per 100 g) and the substantial amount of saturated fat, which generate many negative points, while the positive contributions from fiber and fruit/vegetable content are not enough to offset those penalties.

How does the high salt content in these olives affect a hypertensive or low-sodium diet?

With 8 g of salt per 100 g, the product provides well above the recommended daily limit of about 5 g, so regular consumption can significantly raise sodium intake and should be limited or avoided by people with hypertension or those following a low‑sodium diet.

Is this Greek-style pitted olive suitable for vegan, keto, and halal dietary patterns?

The ingredients are olives, salt and virgin olive oil, all of which are plant‑based, making the product vegan and compatible with a keto diet due to its very low carbohydrate content; however, halal certification is not indicated, so consumers should check for a halal label before assuming compliance.

TRAMIER • 220 g

Dénoyautées à la grecque - Filet d'huile d'olive

Salty Snacks

Product Insights

The product is a jar of pitted black olives seasoned in a Greek style and finished with a thin filet of virgin olive oil. It falls into the salty and fatty snacks group, carries a Nutri-Score of D and is classified as NOVA 3, reflecting a high fat (28 g) and very high salt (8 g) content while providing ample dietary fiber (6.6 g) and low sugars. The olives are vegan, contain no preservatives or colourings and are pasteurised, but the elevated salt and calorie levels limit its suitability for low-sodium or calorie-focused diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal289 kcal

Fat28 g

Saturated Fat3.8 g

Carbohydrates2.2 g

Sugars2.2 g

Comparative Analysis

Compared with the average values for similar plant-based pickles, this olive mix contains markedly more fat (28 g vs 18.7 g) and salt (8 g vs 2.9 g), far less carbohydrates (2.2 g vs 7.6 g) and protein (1.7 g vs 3.7 g), while offering roughly three times the fiber (6.6 g vs 2.2 g) and a higher energy content (289 kcal vs 209 kcal).

Ingredients

Olives noires, sel, huile d'olive vierge (0,8%). Produit pasteurisé. Ces olives dénoyautées mécaniquement peuvent contenir exceptionnellement des noyaux ou fragments de noyau. Origine : Maroc. ONSSA N° CFL.19.16.14

84%

35%

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Frequently Asked Questions

Everything you need to know about Dénoyautées à la grecque - Filet d'huile d'olive.

Tramier

220 g

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100 g

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Pouce

0.28 kg

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220 g

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TRAMIER • 220 g

Dénoyautées à la grecque - Filet d'huile d'olive

Salty Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal289 kcal

Fat28 g

Saturated Fat3.8 g

Carbohydrates2.2 g

Sugars2.2 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.