
Product Insights
Knorr Sauce Déshydratée Liée pour Rôti is a 20 g dehydrated roast sauce that falls under the “Dressings and sauces” nutritional group. It carries a Nutri‑Score of C and is placed in NOVA group 4, indicating an ultra‑processed formulation that includes corn starch, wheat flour, maltodextrin, flavorings, palm oil and the colorant E150c, while providing low fat (0.5 g), low sugar (1.2 g) and modest salt (1.1 g) per 100 g. However, it contains gluten, celery and traces of milk, egg, mustard and soy, which may be problematic for people with those allergies, and its moderate salt level contributes noticeably to daily sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sauces, this Knorr dehydrated roast sauce contains far less sugar (1.2 g vs 10.95 g), fat (0.5 g vs 12.01 g) and salt (1.1 g vs 5.02 g) per 100 g, and its energy is only 32 kcal versus the typical 183 kcal.
Ingredients
amidon de maïs, farine de BLÉ, arômes (dont CÉLERI), maltodextrine, sel, tomate¹, sucre, oignon grillé¹ : 3%, protéines végétales hydrolysées, huile de palme, carotte¹ : 1,5%, chlorure de potassium, épice et aromates (ail¹, thym¹, feuilles de laurier, poivre), colorant : E 150c, jus de citron, extrait de levure. Peut contenir : lait, moutarde, œuf, soja. ¹Ingrédients issus de l'agriculture durable : 10,1%.
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Frequently Asked Questions
Everything you need to know about Knorr Sauce Déshydratée Liée pour Rôti 20g.










