
Product Insights
Triple chocolate crunch is a 500 g breakfast cereal from Marks & Spencer, positioned in the cereals and potatoes PNNS group and marketed as a vegetarian, plant‑based option. The product carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), delivering 460 kcal per 100 g with high sugar (21.7 g) and fat (19.4 g) but also offering 10.9 g of dietary fiber and 9.5 g of protein; salt is low at 0.05 g. It contains allergens including gluten, milk and soy, bears an Eco‑Score of C, and is packaged in a recyclable FSC‑paper box combined with a plastic film.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breakfast cereals, Triple chocolate crunch has considerably more sugar, fat and calories per 100 g, while its salt content is well below the category average.
Ingredients
Oat Flakes (50%), White and Dark Chocolate Curls (13%) (Sugar, Cocoa Mass, Cocoa Butter, Dried Milk, Dried Whey (Milk), Emulsifier: Soya Lecithin, Flavouring), Vegetable Oil (Sunflower/Rapeseed), Sugar, Milk Chocolate Chunks (6%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Dried Whey (Milk), Dried Skimmed Milk, Emulsifier: Lecithins, Flavouring), Fructo-Oligosaccharides, Rice Crisp (Rice Flour, Wheatflour (contains Gluten), Sugar, Malted Barley (contains Gluten), Salt), Glucose Syrup, Honey, Fat Reduced Cocoa Powder, Flavouring, Caramelised Sugar, Antioxidant: Tocopherol-Rich Extract
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Frequently Asked Questions
Everything you need to know about Triple chocolate crunch.














