
Product Insights
Flame Baked Roti is a plant-based wheat flatbread sold by Marks & Spencer and falls under the Cereals and Potatoes / Bread group. At 266 kcal per 100 g it offers low sugars (2.4 g), low saturated fat (0.25 g) and a respectable 8 g of protein together with 4.6 g of fiber, earning it a Nutri-Score of B. However, it is classified as ultra-processed (NOVA group 4), contains four food additives (E450, E500ii, E341, E422) and includes gluten, palm oil and added salt, which may be concerns for certain dietary restrictions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average flatbread, Flame Baked Roti provides fewer calories (266 kcal vs 349 kcal), less fat, saturated fat, sugars and salt, but also supplies slightly less protein, fiber and a bit more carbohydrates.
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Vegetable Chee (Palm Oil Rapeseed Oil), Vinegar, Humectant: Glycerol, Dried Fermented Wheatflour (contains Gluten), Raising Agent: E450, Sodium Bicarbonate, Calcium Phosphates, Wheat Fibre (contains Gluten), Salt, Wheat Starch (contains Gluten)
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Frequently Asked Questions
Everything you need to know about Flame Baked Roti.













