
Product Insights
These 10 milk rolls are sweet, egg‑enriched viennoiseries that fall under the sugary snacks and pastries categories. They carry a Nutri‑Score of E and a NOVA 4 classification, reflecting high levels of sugar (30 g per 100 g), fat and salt, and they contain several additives such as the emulsifier mono‑ and diglycerides (E471), stearoyl‑2‑lactylate (E481), antioxidant ascorbic acid (E300), thickener gum tara (E417) and the colour carotenoids (E160). Made in France with Eco‑Emballages certification and an Eco‑Score of A, the product’s environmental credentials are strong, but its nutritional profile makes it suitable only as an occasional treat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Each 100 g of these milk rolls provides about 30 g of sugar, almost twice the 16.6 g average for sugary snacks, along with 2.05 g of salt, slightly above the 1.94 g category average, and a higher fat content than typical snack items.
Ingredients
Farine de blé, sucre, eau, œufs entiers frais, huile de colza, beurre concentré, émulsifiant : mono - et diglycérides d'acides gras - stéaroyl-2-lactylate de sodium (colza), sel, levure, poudre de lait écrémé 0,2%, gluten de blé, arôme naturel (contient alcool), arôme naturel, épaississant : gomme tara, antioxydant : acide ascorbique, colorant : caroténoïdes.
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Frequently Asked Questions
Everything you need to know about 10 pains au lait.










