Why is Filet de Bacon fumé classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it contains several industrial ingredients such as dextrose, glucose syrup, nitrite preservatives (E250 and E252) and the antioxidant E301, which are added during processing rather than being naturally occurring in fresh meat.

How does the salt content in this smoked bacon affect a hypertensive diet?

With 2.85 g of salt per 100 g, the bacon contributes a substantial amount of sodium, which can raise blood pressure and should be limited or balanced with low‑salt foods for people managing hypertension.

Based on the ingredients, is this product suitable for vegan, keto, halal, or gluten‑free diets?

No, the product is made from pork and therefore is neither vegan nor halal; it contains trace gluten, so it is not guaranteed gluten‑free, but its very low carbohydrate content makes it compatible with a ketogenic diet.

Le Marsigny • 150 g

Filet de Bacon fumé

Fish Meat Eggs

Product Insights

Filet de Bacon fumé is a sliced smoked pork bacon product from France, classified in the meat family according to PNNS groups. It carries a Nutri‑Score of D and is rated NOVA 4, offering high protein (22 g/100 g) and low sugars, while its fat content is moderate (3.7 g) and salt is relatively high (2.85 g). The formulation includes nitrite preservatives (E250, E252), an antioxidant (E301), and possible gluten traces, making it unsuitable for vegan or halal diets and best enjoyed in moderation.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal197 kcal

Energy829 kJ

Fat8.8 g

Saturated Fat3.2 g

Cholesterol0 g

Comparative Analysis

Compared with typical sliced bacon averages, this product provides significantly less fat (3.7 g vs 12.4 g), lower sugar and salt, and higher protein per 100 g.

Ingredients

Viande de porc (origine : UE) sel, dextrose, sirop de glucose, conservateurs, (E250, E252), antioxydant E301, arômes naturels, ail. Traces éventuelles de lait.

84%

35%

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Frequently Asked Questions

Everything you need to know about Filet de Bacon fumé.

Monique ranou

100 g