
Product Insights
Pâte Feuilletée is a raw puff pastry dough marketed by Eurodough in a 230 g package and belongs to the Cereals and potatoes dietary family. It carries a Nutri‑Score of D and is classified in NOVA group 1, containing 18 g of fat (including 8 g saturated fat), 1 g of salt, 2 g of sugars, 6.5 g of protein and no fiber per 100 g. The product includes wheat flour (gluten) and may have trace milk, making it unsuitable for gluten‑free diets and potentially risky for dairy‑allergic consumers, while its high saturated fat may be a concern for heart‑health‑focused eaters.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average for similar pastry products, this puff pastry has far lower sugar (2 g vs 9 g) and less salt (1 g vs 2.96 g), but its fat content (18 g) and energy (376 kcal) are markedly higher than the category averages of 6.94 g fat and 353 kcal.
Ingredients
farine de blé (contient du gluten), eau, huiles et graisses végétales non hydrogénées (palme, tournesol concentré, agent de traitement de la farine: L-cystéine. Traces éventuelles de lait
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Frequently Asked Questions
Everything you need to know about Pâte Feuilletée.









