
Product Insights
Spécialité fromagère nature à tartiner is a spreadable cheese made from pasteurised milk, sold in 275 g tubs and listed under the Milk and dairy products → Cheese family. Per 100 g it provides 19 g fat (including 14 g saturated fat), 6.2 g protein, 4 g sugars and 1 g salt, giving it a Nutri‑Score of D and a NOVA group 3 rating. The product offers a modest amount of protein and contains no added sugars, but its high saturated‑fat content, moderate salt level and the presence of milk and the additive lactic acid (E‑270) may be drawbacks for health‑conscious or allergen‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese spreads, this product has about twice the sugar (4 g vs 1.8 g per 100 g) but markedly less salt (1 g vs 3.3 g) and far lower protein (6.2 g vs 20.3 g), while its fat (19 g) and saturated fat (14 g) are slightly below typical levels.
Ingredients
Fromage au lait pasteurisé, poudre de lait, écrémé, sel, correcteur d'acidité: acide lactique
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Frequently Asked Questions
Everything you need to know about Spécialité fromagère nature à tartiner.










