
Product Insights
Brillat Savarin is a soft, bloomy-rind French cheese made from pasteurised cow’s milk and cream, classified in the milk and dairy products group. It carries a Nutri-Score of D and is placed in Nova group 3, reflecting a high saturated-fat content (27 g per 100 g) and moderate salt (0.98 g per 100 g). While it provides a good protein boost (10 g per 100 g) and rich flavor, its elevated fat and energy levels (38 g fat, 390 kcal) make it best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheeses, Brillat Savarin contains substantially more fat (38 g vs 25 g) and calories (390 kcal vs 323 kcal) per 100 g, but it has lower sugar (1 g vs 1.8 g) and much less salt (0.98 g vs 3.3 g).
Ingredients
LAIT DE VACHE PASTEURISÉ (ORIGINE: FRANCE), CREME (ORIGINE: FRANCE), FERMENTS, SEL, PRESURE
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Frequently Asked Questions
Everything you need to know about Brillat savarin.









