
Product Insights
Tuna Olive Oil is a canned tuna product preserved in extra‑virgin olive oil, belonging to the "Fish Meat Eggs" and "Fish and seafood" PNNS groups. Per 100 g it provides 24 g of protein, 13 g of fat (including 2 g saturated fat), virtually no carbohydrates or sugars, and 0.97 g of salt, offering a high‑protein, low‑carb profile with moderate fat and lower‑than‑average salt. The label shows a Nutri‑Score that is not assigned and a NOVA group 3 classification, reflecting moderate processing without any listed additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned seafood product, this tuna contains about double the fat (13 g vs 6.6 g per 100 g) while delivering similar protein (24 g vs 18 g) and considerably less salt (0.97 g vs 5.3 g per 100 g).
Ingredients
Thunfisch 75.7%, natives Olivenöl extra 23.4%, Speisesalz
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Frequently Asked Questions
Everything you need to know about Tuna Olive Oil.












