
Product Insights
Tuna in olive oil is a ready-to-eat canned fish product that belongs to the Fish Meat Eggs family within the PNNS classification. It delivers 17 g of protein and 0 g of sugars per 100 g but is very high in fat (37 g) and calories (≈ 500 kcal), placing it in the high‑fat category. The product carries a NOVA 3 processing level and has no Nutri‑Score rating, reflecting its processed nature and the trade‑off between protein benefits and elevated energy density.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical canned tuna, this product contains about 5‑times more fat (37 g vs 6.6 g) and over three times the calories (≈ 500 kcal vs 149 kcal), while its protein (17 g) is slightly below the average of 18 g and it contains no sugars.
Ingredients
TUNA IN OLIVE OIL. Ingredients: tuna (FISH)**, olive oil, salt. **Euthynnus (Katsuwonus) pelamis. Store in a cool dry place. Refrigerate after opening and use within two days. Distributor: Filippo Berio UK Ltd, Premiere House, Elstree Way, Borehamwood, Herts, WD6 1JH. *This product is a source of protein as is all canned tuna in oil. BOLTON FOOD S.P.A., Via L.Einaudi, 18/22 22072 Cermenate (CO), Italia OPEN HERE AVERAGE NUTRITIONI 100 g SERVING OF THE Energy Fat of which saturates Carbohydrate of which sugars Protein Salt Try the unmistakable taste of Rio Mare: only prime quality amazed by its unique flavour, its delicate pink colour and it why Rio Mare is the ideal choice for all your dishes. Rio offer you a Responsible Quality in all of inable fishing, to the respect of the environn roper nutrition. Find out more on www.qu
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Frequently Asked Questions
Everything you need to know about Tuna in olive oil.











