Pilos
Kefyras, 2.5%
Product Insights
Pilos kefir, 2.5%, is a fermented dairy beverage that falls under the Milk and dairy products group. It carries a Nutri‑Score of B and is classified as NOVA 2, indicating minimal processing, while offering low fat (2.5 g) and moderate protein (3.2 g) per 100 g. The product’s sugar (4.1 g) and salt (0.2 g) levels are moderate, which may be a drawback for those monitoring these nutrients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average kefir (7.46 g sugars, 5.97 g fat, 3.71 g saturated fat, 1.03 g salt and 113 kcal per 100 g), this Pilos kefir contains only 4.1 g sugars, 2.5 g fat, 1.5 g saturated fat, 0.2 g salt and 52 kcal, making it considerably lower in those nutrients.
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Frequently Asked Questions
Everything you need to know about Kefyras, 2.5%.
