kania • 500ml
Mayonnaise
Product Insights
Mayonnaise is a condiment that belongs to the Fat and sauces and Dressings and sauces groups. It is extremely energy‑dense with 81 g of fat, 5.8 g of saturated fat, 1.2 g of salt and only 1.5 g of sugars per 100 ml, resulting in a Nutri‑Score of E and a NOVA classification of 4. The formulation includes rapeseed oil and free‑range egg yolk, providing some quality ingredients, yet it is ultra‑processed, low in protein and fiber, and contains no preservative additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average condiment, this mayonnaise delivers about seven times more fat (81 g vs 12 g), more than double the saturated fat (5.8 g vs 2.1 g), far less sugar (1.5 g vs 10.9 g) and roughly a quarter of the salt (1.2 g vs 5.0 g) per 100 ml.
Ingredients
79% rapeseed oil, 7,5% egg yolk, alcohol vinegar, 2,5% mustard (water, alcohol vinegar, mustard seeds, spice), water, sugar, 1,2% lemon juice, salt, natural flavours, egg-raised hens,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mayonnaise.
