
Product Insights
These dry noodles, marketed under the COMBINO brand and sold at Lidl, are made entirely from durum wheat semolina. Classified in the cereals dietary family, they carry a Nutri‑Score A and belong to Nova group 1, reflecting minimal processing, with low fat (1.2 g), low sugars (3.2 g), low salt (0 g) and a high protein content of 12.5 g per 100 g. While they provide a good source of protein and fiber, their carbohydrate level is relatively high (70.5 g) and they contain gluten, which may be a concern for people with gluten intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal‑based products, these noodles contain significantly less sugar, fat and salt per 100 g, while providing a comparable amount of protein.
Ingredients
semoule de blé dur. Peut contenir des traces d' ceufs et de soja
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Frequently Asked Questions
Everything you need to know about Nouilles.








