Crownfield • 625 g
Malt wheaties
Product Insights
Malt Wheaties is a whole-grain wheat breakfast cereal enriched with barley malt extract, sugar, brown invert syrup and salt. It earns a Nutri-Score of B and falls in NOVA group 3, offering high fiber (12.7 g) and protein (9.7 g) per 100 g while keeping saturated fat low, but it also contains moderate sugar (10.3 g) and salt (0.46 g) and is not gluten-free. The cereal is a solid choice for a fiber-rich morning meal for most consumers, though it may not suit low-carb, keto or gluten-sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Malt Wheaties provides less sugar (10.3 g vs 14.1 g), lower salt (0.46 g vs 1.77 g), lower saturated fat (0.67 g vs 2.5 g), more fiber (12.7 g vs 8.3 g) and slightly less protein (9.7 g vs 10.2 g).
Ingredients
Shredded Wholegrain Wheat, Sugar, Barley Malt Extract, Brown Invert Sugar Syrup, Salt. 100 g Shredded Wholegrain Wheat has been used for the production of 100 g product. Allergy Advice
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Frequently Asked Questions
Everything you need to know about Malt wheaties.
