
Product Insights
Rillettes saumon is a salmon-based spread from the fish and seafood PNNS group, offering 12 g of protein and 0.9 g of fiber per 100 g. It carries a Nutri‑Score of C and is classified in the ultra‑processed NOVA 4 category, reflecting the presence of refined canola oil, starch, and added flavorings. While the spread is low in sugars and provides a modest amount of salt, its fat content (19.5 g) and saturated fat (2.2 g) are considerably higher than typical spreads, and it contains allergens such as fish, gluten, milk and mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this rillettes contains far more fat (19.5 g vs 6.6 g) and saturated fat (2.2 g vs 1.32 g), much lower sugars (0.8 g vs 0.98 g) and carbohydrates (2.6 g vs 4.2 g), less protein (12 g vs 18.05 g), but also considerably less salt (0.73 g vs 5.32 g) and higher energy (236 kcal vs 149 kcal).
Ingredients
_saumon_ 56,5% (_saumon_ Atlantique, _saumon_ Atlantique fumé), eau, huile de colza, poisson (9,5%), concentré de tomate, fécule, protéine de _lait_, _moutarde_ (eau, graine de _moutarde_, vinaigre, sel), sel, jus de citron déshydraté, fibre de _blé_, estragon déshydraté.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Rillettes saumon.










