LA BAGUETTERIE • 800 g
MICHE SOURDOUGH LEVAIN
Product Insights
Sourdough Levain is a sliced sourdough bread from La Baguetterie, classified in the Cereals and potatoes → Bread group. It carries a Nutri‑Score of A, belongs to NOVA group 3, and offers low fat (1.5 g), low sugar (1 g), and no added salt per 100 g, while providing 9 g of protein and 250 kcal of energy. The loaf is lower in fiber and contains gluten, and it includes a single additive, lactic acid (E270), which may be a concern for very strict clean‑label consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced sourdough bread, Sourdough Levain provides markedly less sugar (1 g vs 4.8 g), fat (1.5 g vs 5.5 g) and salt (0 g vs 4 g) per 100 g, while delivering slightly lower fiber and protein and a modestly higher carbohydrate content.
Ingredients
Unbleached wheat flour, Water, Cultured wheat flour", Salt, Ground wheat, Lactic acid*, Malted barley flour, Yeast, Enzymes, Ascorbic acid, Rice flour (for dusting). May contain Cultured wheat starch. *Order may vary. Contains: Wheat, Barley.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about MICHE SOURDOUGH LEVAIN.
You Might Also Like
Живена
330грПълнозърнест хляб със семена от тиква и слънчоглед
Симид
550Пълнозърнест Хляб За Тостери и Сандвичи
Дема
700 gХЛЯБ ДОБРУДЖА
Живена
330 гПълнозърнест Хляб със семено от слънчоглед и чиа
"Симид"
350 грхляб живена с мак и Лен
เลอแปง
80 g