
Product Insights
Sesame Bagels are a ready‑to‑eat bagel product from St‑Viateur Bagel, classified in the "Cereals and potatoes" and "Bread" groups. They carry a Nutri‑Score of A and belong to Nova group 3, indicating a moderately processed item, with relatively low sugar (2.5 g), saturated fat (0.62 g) and sodium (0.05 g per 100 g, well under typical bagel averages. However, the bagels contain 8 g of fat, 10 g of protein and 52 g of carbohydrates per 100 g, and list eggs, wheat and sesame as allergens, which may be a drawback for vegans or those with food sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bagel category, this product delivers lower sugar, saturated fat and salt while providing slightly more protein and calories, but its carbohydrate level is a bit higher than typical.
Ingredients
Wheat flour, Water, Sesame seeds, Eggs, Sugars (su honey), Malted barley flour, Canola oil, Yeast Contains: Wheat, Barley, Egg, Sesame
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sesame Bagels.











